Our head chef Leigh leads a passionate team who endeavour to create great flavours and experiences.
All of our dishes are made in house using the freshest ingredients and where possible we always buy local and in season.
To sum up our menu its a collision of world flavours with rural Dorset and Great British Classics.
We offer a selection of ever changing specials alongside a full a la carte evening menu, a separate lunch menu with lighter options, children’s menu and not forgetting our popular Sunday Lunch.





















